RIGATONI -500 GM

Pasta Garofalo begins with the finest high-protein semolina wheat and  is located in Gragnano , with its mills and water springs.

 

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Pasta Garofalo begins with the finest high-protein semolina wheat and  is located in Gragnano , with its mills and water springs , ideal in  terms of mineral composition for making the mix, with its legendary artisan and almost mythical tradition tied to the production of pasta , with its roads lined with long pasta left out to dry and its sunny rooftops covered with drying short pasta , celebrated by writers , poets and historians , become the home of pasta.

Grooved rigatoni get their name from the Italian “ righe” meaning lines.  This popular tube pasta is wide enough to capture meat and veggies , making it perfect for thick sauces or baked dishes.

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