LUMACONI - 500Gm
Lumaconi are pasta in the shape of snails and are so large they are best served stuffed and baked ( much line you would do cannelloni or schiaffoni) .

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Lumaconi are pasta in the shape of snails and are so large they are best served stuffed and baked ( much line you would do cannelloni or schiaffoni) . They are hollow inside and open at one end , closing in on itself at the other end. They are usually first boiled , then stuffed with a mixture involving a cheese such as ricotta , or vegetables such as zucchini and mushrooms , then baked.