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TOMATO PEELED 400GM - MUTTI - ITALY
Since the mid-nineteenth century, the Mutti family has been cultivating tomato varieties in the region of Emilia Romagna, carefully observing the ripeness of the fruit and then transforming them so you can enjoy tomatoes year-round.
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Since the mid-nineteenth century, the Mutti family has been cultivating tomato varieties in the region of Emilia Romagna, carefully observing the ripeness of the fruit and then transforming them so you can enjoy tomatoes year-round.
Since the mid-nineteenth century, the Mutti family has been cultivating tomato varieties in the region of Emilia Romagna, carefully observing the ripeness of the fruit and then transforming them so you can enjoy tomatoes year-round.
These peeled whole tomatoes, known as "pelati", represent the ripest of the bunch and are plucked off the vine and canned in a simple puree of tomatoes.
Ideal to make classic Italian sauces like Amatriciana paired with Eataly bucatini.